Top ten topics of the hottest liquid dairy packagi

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Top ten topics of liquid dairy packaging (Part 2)

topic 5: package type

it is not difficult to see from the packaging of these dozens of dairy products that its shaped packaging includes: rectangular transparent plastic bags, round white translucent plastic bags (bottles), sterile pillow bags, sterile bricks, roof shaped square bricks, plastic cups, plastic rods and other packages. Although it is not the same dairy packaging, some packaging shapes are similar

dairy packaging is an important means to ensure the shelf life of dairy products. Beautiful and generous packaging will undoubtedly be easy to be accepted, and how many consumers will welcome "grotesque" packaging

topic 6: packaging materials

from the perspective of the material of dairy packaging, it roughly includes: paper aluminum foil composite packaging, sterile brick packaging, oxygen and light blocking composite film packaging, plastic aluminum foil packaging, white transparent plastic packaging, white translucent plastic packaging. In addition, white plastic bags or plastic bottles are used for the inner packaging of dairy products, and low shrinkage processing technology is used to give the fiber appropriate looseness, while ordinary cartons are used for the outer packaging

transparent or translucent white plastic bags (bottles), aluminum foil packaging for dairy products, in addition to the advantages, what are the disadvantages? Can those "bricks", "pillows", boxes, bags, cups and rod-shaped packages with almost the same shape be more different

topic 7: Date

there are various "dates" printed on the dairy package: production date, shelf life, shelf life, best to drink before this date, best before the date. In fact, the actual date is printed during production, and mostly in Arabic numerals, but the "date" is mixed. For example, the date printed by some enterprises is only "best to drink before this date" and "production date: 9 months before the standard date of the top of the box", which cannot but be doubted! The date printed by some enterprises is too far from the topic and is not on the "head" of the packaging box. Is in its "sole"; And the folded box corner is pressed with several digits, which is really inconvenient for consumers to identify; Some enterprises print fuzzy numbers of "date" and are difficult to recognize; The watch box is broken and needs to be sent back for replacement. What's more, it doesn't even type the word "shelf life". In contrast, some enterprises have better marks. For example, on the top of the "ultra high temperature sterilized milk beverage" packaging box of Qingdao Nestle Co., Ltd., the unique one is printed in foreign languages in addition to the Chinese "shelf life (year, month, day)" and "production date"

"date: it is not trivial and cannot be taken lightly, because it is the" pronoun "of dairy quality. Just think, "date" is not "clear", who dares to buy? Will it not affect the enterprise benefits and social benefits? It has 10 points of excellent mechanical, electrical and chemical performance benefits

topic 8: net weight

the dairy packaging bag is printed with the word "net weight" and the quantity indicated. Some are expressed in "gram" units, some are expressed in capital "ml" (milliliter) units, and some are mixed with lowercase "ml" and "gram". Although the "net weight 125g" is marked on a "calcium milk" packaging bag of a company in Hebei, it is regrettable that the "±" (positive and negative value) is not marked. The "net weight 245ml (250g) ± 6" marked on a "calcium milk" packaging bag of a company in Shandong gives people a sense of two detailed measurement "units", but how many grams (g) or milliliters (ML) are the "± 6" positive and negative

net weight is the actual weight of its dairy products. It is not up to consumers to "decide" how much to pack or how little to pack. But as a liquid "fermented" dairy product, if the "unit" of measurement of its "weight" is expressed by "ml", wouldn't it be more consistent

topic 9: net content

a variety of dairy products are printed on the package: "net content", although each has its own merits rather than the same dry article, the phenomenon presented is intriguing. Here, you may wish to browse some labels or expressions of "net content": 220 grams, 227g \ 227g (220m1), 250 grams (243ml), 250 grams (243ml), 227ml, 220ml (227g), 243 ml (250g), 180 ± 5ml, 200m ± 2ml, 240ml ± 10, 275 ± 5ml... Different. In this regard, although we can't generalize or blame for perfection, such a variety of "net content" expressions or marking "methods" are inevitably puzzling

"net content" refers to the specific content of dairy products, while the labeling methods are different. Is it beneficial to enterprises or consumers? Whether the quality and technical supervision department should regulate it

is almost the tenth topic that is difficult to imagine: correct

if it is wrong, it should be changed, which should be natural, logical and beyond doubt. Nowadays, dairy enterprises with fierce competition inevitably have some problems under the condition of market economy. However, one of the important problems is how to face up to and solve the problem. As far as "correction" is concerned, it seems trivial, but in fact it is not trivial. Its positive significance is not limited to "correction". In real life, enterprises in some industries are not brave enough to admit their mistakes, but violate laws and disciplines, deceive the upper and lower levels, whitewash the wrong, slander and criticize, and even retaliate. If there is something, change it, and if there is nothing, encourage it

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